“Tankless water heaters”
Small Massachusetts Dry Cleaner Saves Big
This E Source case study from the dry cleaners sector was created for the Business Energy Advisor.
Tankless Water Heaters
Tankless water heaters provide hot water without using a storage tank, resulting in higher efficiencies, smaller footprints, and higher life expectancies. Learn more about the benefits and drawbacks of this approach to water heating, and see if it makes sense for your building.
Restaurants are the most energy-intensive commercial sector, using three times more energy per square foot than most other types of commercial buildings. This article offers some great ways to save energy that can boost your bottom line.
Quick-service restaurants (QSRs) are some of the most energy-intensive buildings in the US. Refrigeration, lighting, and cooling, collectively, represent about 63% of total energy use in QSRs, making those systems the best targets for energy savings.
Reducing energy consumption is one way to improve both the profitability and the value of any property, and there are plenty of opportunities for property managers to reduce energy consumption and improve the bottom line for their properties and clients.
Commercial Kitchen Equipment
Commercial kitchens are intense energy users, consuming as much as three times more energy per square foot than most other types of commercial buildings. Upgrading equipment to be more energy efficient can increase your bottom line while also providing a number of significant non-energy benefits.