Microbreweries are highly energy-intensive businesses that can greatly benefit from energy-saving strategies in a number of different areas, including refrigeration, process machinery, and boilers.
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Ice rinks consume large amounts of energy, especially in warmer climates. But you can take several steps to manage energy costs, cut excessive energy use, and increase your bottom line. Properly managing equipment and making upgrades can yield substantial energy savings with short payback periods.
Hospitals require large amounts of energy, with lots of equipment running 24/7. Much can be done to manage energy costs, cut excessive energy use, and increase your bottom line. Properly managing equipment as well as investing in specific technology can yield substantial energy savings.
Although energy represents only about 1% of total grocery store costs, it’s approximately equal to a typical grocery’s profit margin, so a 10% reduction in energy costs can mean a 10% increase in profits.
Dairy farms in the U.S. consume between 800 and 1,200 kilowatt-hours per cow annually, with milk production accounting for nearly 50 percent of energy use. Many energy-saving opportunities exist to help dairy farms boost their bottom line and improve profitability.
Agricultural operations grow and process grains, fruits, vegetables, flowers, livestock, nuts, and much more. Learn how energy-saving opportunities in the areas of irrigation, crop drying, and basic farm practices can improve profitability.